
Comocollection > Berry Berry Cake
Part art, fully dessert: bring home a celebratory cake from Janice Wong to enjoy with loved ones.
This berry berry cake is made from: Mixed Berry Mousse, Raspberry Compote, Raspberry Sponge, and Raspberry Feuilletine.
Size: 7"
Serves: 8 to 10 pax
Allergens: Milk, Soy, Eggs, Gluten and Tree Nuts (Almond, Cashew)
May contain traces of Cereals and Peanuts
Contains Gelatine
Cake Weight : 750 g
Best consumed within 3 days.
Singapore • Wine & Dine
Janice Wong Singapore is a multi-product and multi-channel confectionery brand that creates to inspire where art meets design and design meets art, where one can use their imagination to create, interact and discover. Headquartered in Singapore and helmed by multi award-winning Chef Janice Wong, the team’s never-ending passion for culinary art has propelled their passion to test the limits of dessert making.